Geospatial analysis for business, food safety, hygiene, and compliance (1 day training)

This 1 day training program on Geospatial analysis for business, food safety, hygiene and compliance.

Key learning objectives:

1.Understand the principles of geospatial analysis and its application in various industries. 

2.Learn how to collect, analyze and process data using GIS software/tools. 

3.Explore spatial data visualization techniques to identify patterns and trends related to business, food safety, hygiene and compliance.

4.Gain proficiency in conducting spatial queries, spatial interpolation and spatial modeling.

5.Apply geospatial analysis to solve real problems such as site selection,risk assessment and regulatory compliance. 

This is a 1 day training program and costing is based on per pax costing with a minimum of 10 participants and maximum 20 participants.

*Additional costs will apply for clients based outside Klang Valley (Malaysia), or overseas.